SUNTAT Feta-style cheese in brine 800g (50% fat)

Traditional sheep's milk cheese in brine – bold, aromatic, and distinctive. Suntat Sheep's Milk Cheese in Brine with 50% fat in dry matter is made from authentic sheep's milk and aged in aromatic brine. It has a bold, savory flavor and a firm, slightly crumbly texture.

Ideal for a Turkish breakfast, mezze platters, salads, as a filling for börek and gözleme, or enjoyed plain with fresh bread and olives. A true delight for cheese lovers.

• Content: 800 g (in brine)
• Fat content: 50% in dry matter
• Variety: Sheep's milk cheese (Koyun Peyniri)
• Brand: Suntat
• Bold, savory, and aromatic
• Made from authentic sheep's milk
• Ideal for breakfast, mezze, and börek
• Halal